PARKLANE RESORT & SPA - Host/Hostess – Nammos Restaurant

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Job Description

Company Overview:

Nammos World Group is known for luxury dining, hospitality, and lifestyle experiences. Originating with Nammos Mykonos, the brand is synonymous with exclusivity, premium services, and upscale entertainment. It has expanded its portfolio internationally, offering bespoke experiences in top destinations in Dubai, Cannes and Limassol. We provide a wide selection of Greek-Mediterranean and Japanese food. Nammos is also famous for the elevated entertainment, weekly live music and collaboration with the most recognized worldwide fashion brands such as Loro Piana, Loewe, Dior.

Summary:

We are looking for a friendly and professional Hostess to welcome and assist our guests at Nammos Restaurant. The ideal candidate will have excellent communication skills and the ability to manage reservations and seating efficiently.

Responsibilities:

  • Greeting guests and determine the number at their party.
  • Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guests, etc.
  • Guide guests through the dining rooms and provide any needed assistance.
  • Move and arrange tables, chairs, and settings and organize seating for groups with special needs.
  • Ensure place settings are appropriate, and each guest has a napkin, clean silverware, and any other item that is part of the standard place setting.
  • Check menus to ensure they are current, clean, plentiful, and wrinkle-free.
  • Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures.
  • Monitor dining rooms for seating availability, service, safety, and well-being of guests.
  • Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications.
  • Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets.
  • Welcome and acknowledge all guests according to company standards.
  • Speak with others using clear and professional language and answer telephones using appropriate etiquette.
  • Perform other reasonable job duties as requested by the Restaurant Supervisors.

Qualifications:

  • Previous experience in the hospitality industry will be considered an advantage.
  • Be able to develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees.
  • Fast learner and can ensure adherence to quality expectations and standards.
  • Ability to move, lift, carry, push, pull, and place objects weighing less than or equal to 5 Kg without assistance.

What we Offer:

  • Competitive remuneration package + tips
  • Growth within a globally renowned restaurant
  • Training and development from top industry professionals
  • Accommodation provided and daily meals during shift

Ready to join us?

Send your CV to [email protected] and be part of the Nammos experience!

Information

Cyprus, Limassol
Host
HORECA
a day ago
26.08.2025

Experience Required:
2+ years

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