Casale Panayiotis - Cook B'
Company Overview:
Casale Panayiotis is a luxury boutique hotel located in the picturesque village of Kalopanayiotis in the Troodos mountains of Cyprus. Surrounded by pristine nature and stunning views, our hotel offers guests a unique and authentic experience of Cypriot hospitality and culture. Our facility includes a restaurant, spa, and various leisure activities such as hiking and wine tasting.
Position Overview
We are looking for a passionate and dedicated Cook B to join our kitchen team. The ideal candidate will assist in the preparation and cooking of high-quality dishes, ensuring that all culinary standards are met. You will work closely with our executive chef and kitchen staff to maintain excellence in all culinary operations.
Key Responsibilities:
Assist in the preparation and cooking of meals according to established recipes and standards.
Ensure food quality, presentation, and hygiene are consistently met.
Maintain cleanliness and organization in the kitchen area, complying with health and safety regulations.
Work collaboratively with the kitchen team to ensure efficient and smooth operations.
Assist with inventory management, including checking stock levels and reporting shortages.
Support the executive chef and senior cooks in developing new dishes and menu items.
Adhere to kitchen policies and procedures, ensuring timely and accurate delivery of meals.
Qualifications & Requirements:
Proven experience as a Cook B or similar role in a professional kitchen.
Knowledge of Cypriot Cuisine foods.
Knowledge of various cooking techniques and food preparation methods.
Familiarity with health and safety regulations in a kitchen environment.
Ability to work under pressure in a fast-paced environment.
Strong attention to detail and commitment to quality.
Team player with excellent communication skills.
Flexibility to work shifts, including weekends and holidays.
Culinary diploma or relevant certification is a plus but not required.