Job Description

A Luxury Collection Resort & Spa, member of Marriott International, is looking for an enthusiastic, hard-working, and ambitious professional Bartender.

About the Hotel

It is the only internationally branded luxury beach resort in Cyprus, featuring 222 rooms, 34 suites and 18 villas, the award-winning Spa and international branded restaurants in Limassol and Bar's. The company owns a completed 20-apartment luxury residential tower integrated within the resort’s premises. The Hotel is part of MHV Mediterranean Hospitality Venture, a leading hospitality and real estate group with a portfolio consisting of luxury hotels & resorts and state-of-the-art developments both in Cyprus and abroad.

Position Overview

Maintain an efficient and hospitable Food and Beverage service to guests and customers of the bar.

Key responsibilities

  • Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles.
  • Attend to tables in the dining area.
  • Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools.
  • Prepare fresh garnishes for drinks. Stock ice, glassware, and paper supplies.
  • Restock bar with liquor and supplies.
  • Transport supplies to bar set-up area.
  • Wash soiled glassware.
  • Remove soiled wares from bar top and tables and place in designated area.
  • Anticipate and communicate replenishment needs.
  • Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank.
  • Secure liquors, beers, wines, coolers, cabinets, and storage areas.
  • Support all co-workers and treat them with dignity and respect.
  • Support team to reach common goals.
  • Comply with quality assurance expectations and standards.

 

Requirements

  • High school graduate or equivalent/ Hotel & Catering Diploma is a plus
  • Additional education or training related to bartending is a plus
  • 3+ years’ experience in the same position or any similar in Hospitality or familiar Industry
  • Excellent Knowledge of English Language
  • Excellent Communication Skills  
  • Knowledge of Hotel software
  • Ability to obtain and maintain a food handler certification
  • Pleasant Personality
  • Customer-centric

 

An attractive remuneration package will be offered to the successful candidate, according to qualifications and experience.

Appy by sending your CV at the strictest confidence at [email protected]

Kindly note that only shortlisted candidates will be contacted

Information

Cyprus, Limassol

Bartender

HORECA

a year ago


Experience Required:
3+ years
Education Required:
High School Diploma

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